Pembuatan Meringue Pavlova Mengunakan Air Rendaman Kacang Chickpeas Sebagai Pengganti Putih Telur

Development of Stripper Harvesting Technology for Chickpeas

Harvesting rain-fed chickpeas (Cicer arietinum L.) from fallow fields in developing countries is currently a manual process performed by laborers in a tedious manner at a low level of efficiency. A tractor-pulled harvester was built in which a chain conveyor transfer harvested material. A tractor-mounted harvester was then redesigned, which incorporated a modified stripper header to detach pods...

Sistem Informasi Akademik Online Sebagai Penunjang Sistem Perkuliahan

The development of Internet technology give a chance for application in all kind of humans activity include education specially for higher education in university in order to increase education quality. In this paper we will discuss about the importance of the elements which must be fulfilled when we build the online academic application with web technology which will help teaching process in u...

The Nutritional Value and Health Benefits of Chickpeas and Hummus

The 2015-2020 Dietary Guidelines for Americans advocate for increasing vegetable intake and replacing energy-dense foods with those that are nutrient-dense. Most Americans do not eat enough vegetables, and particularly legumes, each day, despite their well-established benefits for health. Traditional hummus is a nutrient-dense dip or spread made from cooked, mashed chickpeas, blended with tahin...

Alley and inter-plot effect on chickpeas

Phenotyping Chickpeas and Pigeonpeas for Adaptation to Drought

The chickpea and pigeonpea are protein-rich grain legumes used for human consumption in many countries. Grain yield of these crops is low to moderate in the semi-arid tropics with large variation due to high GxE interaction. In the Indian subcontinent chickpea is grown in the post-rainy winter season on receding soil moisture, and in other countries during the cool and dry post winter or spring...